Geographic Indications – A Tour Around the World

Champagne, Tequila, Napa Valley Wines, Scotch Whisky, Sherry, Parmigiano Reggiano, Roquefort, Prosciutto di Parma, Washington State Apples, Florida Oranges, Colombian coffee.

Walk into any dinner party, and you will likely encounter names of food and spirits that are protected by Geographical Indications. These names not only tell you what you are eating or drinking, but also where it comes from, and how it was made. Join us for a webinar that highlights differences in the recognition and protection of geographical indications and recent development in Europe, Latin America, and the U.S.

Panelists:

• Christian Thomae – Dumont, Mexico
• Cristóbal Mariscal – Arochi Lindner, Mexico
• Cristina Hernández-Martí Pérez – Hernández Martí, Spain

Moderator: Kelu Sullivan – Kelly IP, LLP – U.S.